Territorialized food systems
A dossier
An analysis
11 case studies
- ‘The farms of tomorrow’ in Aveyron
- The Sud Landes - Pays Basque food initiative as part of the PTCE Sud Aquitaine
- The strategy of Valladolid and neighbouring municipalities
- Territorial action for solidarity and sustainable food (Atlass)
- Cérès accompanies territorialized food systems
- From biosphere to food policy
- Food strategy in the Biovallée
- Healthy and sustainable nutrition in day care centres
- Feeding Cordoba
- Des circuits courts à une stratégie alimentaire du territoire
- Rennes’ food policy: A local partnership focusing on local farming to reconcile the city with rural areas